Microbial Ecology of Foods : Factors Affecting Life and Death of Microorganisms (Record no. 24293)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 00554nam#a2200181ua#4500 |
001 - CONTROL NUMBER | |
control field | GOACATREC24266 |
900 00 - EQUIVALENCE OR CROSS-REFERENCE-PERSONAL NAME [LOCAL, CANADA] | |
Personal name | 19990903 |
901 00 - LOCAL DATA ELEMENT A, LDA (RLIN) | |
a | ENG |
020 00 - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0123635217 |
903 00 - LOCAL DATA ELEMENT C, LDC (RLIN) | |
a | 39079 |
245 00 - TITLE STATEMENT | |
Title | Microbial Ecology of Foods : Factors Affecting Life and Death of Microorganisms |
110 00 - MAIN ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | The International Commission on Microbiological Specifications for Foods |
902 00 - LOCAL DATA ELEMENT B, LDB (RLIN) | |
a | 526.163 |
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food - Microbiology |
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Micro - Organisms - Physiology |
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Preservation |
260 00 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Orlando |
Name of publisher, distributor, etc | Academic Press, Inc. |
Date of publication, distribution, etc | 1980 |
952 ## - LOCATION AND ITEM INFORMATION (KOHA) | |
Koha normalized classification for sorting | 526_163000000000000_MIC1 |
Koha itemnumber | 25243 |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Goa University Library | Goa University Library | General Stacks 2 | 04/15/2004 | 2 | 526.163 MIC/1 | 039079 | 07/16/2013 | 07/09/2013 | 02/20/2012 | Books |