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Food utopias :reimagining citizenship, ethics and community edited by Paul Stock, Michael Carolan, and Christopher Rosin.

Contributor(s): Material type: TextTextSeries: Routledge studies in food, society and environmentPublication details: New York: Routledge; 2015Description: xx, 237 pages ; 25 cmISBN:
  • 9781138788497 (hb)
Subject(s): DDC classification:
  • 394.12 STO/Foo 23
LOC classification:
  • GN407 .F687 2015
Other classification:
  • SOC055000
Summary: "In this book the authors link issues surrounding food and alternative food movements to the social science literature on utopias and intentional communities. The chapters address theoretical aspects of food utopias and also present case studies from a range of contexts and regions, including Argentina, Italy, New Zealand, Switzerland and USA. These focus on key issues in contemporary food studies including equity, locality, the sacred, citizenship, community and food sovereignty"--
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Goa University Library General Stacks 394.12 STO/Foo (Browse shelf(Opens below)) Available 160802

Includes bibliographical references and index.

"In this book the authors link issues surrounding food and alternative food movements to the social science literature on utopias and intentional communities. The chapters address theoretical aspects of food utopias and also present case studies from a range of contexts and regions, including Argentina, Italy, New Zealand, Switzerland and USA. These focus on key issues in contemporary food studies including equity, locality, the sacred, citizenship, community and food sovereignty"--

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