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The Art and Science of Managing Hotels/Restaurents/Institutions

By: Contributor(s): Material type: TextTextPublication details: New Jersey Hayden Book Company 1978ISBN:
  • 0810494701
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Item type Current library Call number Status Date due Barcode
Books Books Goa University Library General Stacks 2 658.9164794 VAL/Art (Browse shelf(Opens below)) Available 050032

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