Food Microbiology
Material type: TextPublication details: London Academic Press 1983ISBN:- 0125965583
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Goa University Library General Stacks 2 | 663.1 ECO/8 (Browse shelf(Opens below)) | Available | 035678 |
Browsing Goa University Library shelves, Shelving location: General Stacks 2 Close shelf browser (Hides shelf browser)
663.1 ECO/5 Microbial Enzymes and Bioconversions | 663.1 ECO/6 Microbial Biodeterioration | 663.1 ECO/7 Economic Microbiology : Fermented Foods. | 663.1 ECO/8 Food Microbiology | 663.13 ANN/1 Annual Reports on Fermentation Processer | 663.13 ANN/2 Annual Reports of Fermentation Process | 663.13 PER/1 Annual Reports on Furmentation Processes |
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