Dictionary of Hotels, Tourism and Catering Management
Material type: TextPublication details: New Delhi UBS Publishers Distributors Limited 1996ISBN:- 8174760628
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Goa University Library General Stacks 2 | 647.9403 COL/Dic (Browse shelf(Opens below)) | Available | 084021 |
Browsing Goa University Library shelves, Shelving location: General Stacks 2 Close shelf browser (Hides shelf browser)
647.94 AND/Hot Hotel Front Office : Training Manual | 647.94 AND/Hot Hotel Front Office:Training mannual | 647.94 CHA/Man Managing hospitality operations | 647.9403 COL/Dic Dictionary of Hotels, Tourism and Catering Management | 647.94068 BAK/Pri Principles of hotel front office operations : | 647.94068 FOS/Roo Rooms at the inn : Front office operations and administration | 647.94068 GUE/Org Organizational behaviour in hotels and restaurants : |
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