Fish Nutrition Edited by John E. Halver and Ronald W. Hardy

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Material type: Text

TextPublication details: Academic Press, Inc. Amsterdam 2002Edition: 3rd EdDescription: xiv, 824p 23 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Goa University Library General Stacks 2	639.3 HAL-HAR (Browse shelf(Opens below))	Available		109108

includes index

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