Goa University

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181.
Environmental Biochemistry by
Publication details: New Delhi: CBS Publishers & Distributors, 2016
Availability: Items available for loan: Goa University Library (1)Call number: 660.6 ALL/Env.
182.
Food Biotechnology by
Publication details: New Delhi: CBS Publishers & Distributors, 2020
Availability: Items available for loan: Goa University Library (1)Call number: 664 FOS/Foo.
183.
Advances in processing technologies for bio-based nanosystems in food / author(s): Oscar L. Ramos, Ricardo N. Periera, Miguel A. Cerqueira, José A. Texeira, and António A. Vicente. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton, CRC Press 2019
Online resources:
Availability: Items available for loan: Goa University Library (1)Call number: 664.024 RAM/Adv.
184.
Food And Identity A Journey of Goa's Food Customs by
Publication details: Goa: Cinnamonteal Design & Publishing, 2021
Availability: Items available for loan: Goa University Library (4)Call number: 641.5954799 PER/Foo, ... Items available for reference: Goa University Library: Not for loan (1)Call number: 641.5954799 PER/Foo.
185.
Handbook of Useful plants and plant products by
Publication details: Jaipur: Satyam Publishers & Distributors, 2023
Availability: Items available for loan: Goa University Library (1)Call number: 581.632 ZIN/Han .
186.
Food quality, safety and technology by
Publication details: New York: Callisto Reference; 2019
Availability: Items available for loan: Goa University Library (1)Call number: 664 FEA/Foo.
187.
Applications in high resolution mass spectrometry : food safety and pesticide residue analysis / edited by Roberto Romero-González, Antonia Garrido Frenich. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: UK: Elsevier, 2017
Availability: Items available for loan: Goa University Library (1)Call number: 543.65 ROM-FRE .
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