Results of search for 'ccl=su:{Food}' › Goa University Library catalog

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	41.	Poverty, Inewuality and Prices in Rural India by Maiti, Pradip Bhattacharya, Nikhilesh Coondoo, Dipankor Material type: Text Publication details: New Delhi Sage Publications 1991 Availability: Items available for loan: Goa University Library (1)Call number: 338.520954 BHA/Pov. Add to cart (remove)
	42.	No cover image available No cover image available Evaluation of Certain Veterinary Drug Residues in Food by World Health Organization Series: Who Technical Report Series 879 Material type: Text Publication details: Geneva World Health Organization 1998 Availability: Items available for loan: Goa University Library (1)Call number: 341.76505 WHO/Eva. Add to cart (remove)
	43.	Essentials of Food Microbiology by Garbutt, John Material type: Text Publication details: London Arnold 1997 Availability: Items available for loan: Goa University Library (1)Call number: 576.163 GAR/Ess. Add to cart (remove)
	44.	No cover image available No cover image available Anthropology of Food and Nutritition by Doshi, S Material type: Text Publication details: Jaipur Rawat Publications 1995 Availability: Items available for loan: Goa University Library (1)Call number: 306.4 DOS/Ant. Add to cart (remove)
	45.	Laboratary Methods in Food Microbiology by Harrigan, W Edition: 3rd.Ed. Material type: Text Publication details: California Academic Press 1998 Availability: Items available for loan: Goa University Library (1)Call number: 576.163078 HAR/Lab. Add to cart (remove)
	46.	Food and Beverage Service:Training mannual by Andrews, Sudhir Material type: Text Publication details: New Delhi Tata McGraw-Hill Publishing Co.Ltd. 1999 Availability: Items available for loan: Goa University Library (1)Call number: 642.56 AND/Foo. Add to cart (remove)
	47.	Sociology on the Menu by Beardsworth, Alan Keil, Terasa Material type: Text Publication details: London Routledge 1999 Availability: Items available for loan: Goa University Library (1)Call number: 394.1 BEA-KEI. Add to cart (remove)
	48.	Globalising Food:Agrarian questions and global restructuring by Goodman, David Watts, Michael Material type: Text Publication details: London Routledge 1997 Availability: Items available for loan: Goa University Library (1)Call number: 338.1 GOO-WAT. Add to cart (remove)
	49.	Food,Health and Identity by Caplan, Pat Material type: Text Publication details: London Routledge 1997 Availability: Items available for loan: Goa University Library (1)Call number: 394.120941 CAP/Foo. Add to cart (remove)
	50.	Food and Culture:A reader by Counihan, Carole Esterik, Penny Material type: Text Publication details: New York Routledge 1997 Availability: Items available for loan: Goa University Library (1)Call number: 394.1 COU-VAN. Add to cart (remove)
	51.	Food policy and the Indian state : The public distribution system in south India by Mooij, Jos Material type: Text Publication details: Delhi Oxford University Press 1999 Availability: Items available for loan: Goa University Library (1)Call number: 338.1954 MOO/Foo. Add to cart (remove)
	52.	Eating out : Social differentiation, consumption and pleasure by Warde, Alan Martens, Lydia Material type: Text Publication details: Cambridge Cambridge University Press 2000 Availability: Items available for loan: Goa University Library (1)Call number: 394.1 WAR-MAR. Add to cart (remove)
	53.	Tropical food crops in their environment by Norman, M Pearson, C Searle, P Material type: Text Publication details: Cambridge Cambridge University Press 1996 Availability: Items available for loan: Goa University Library (1)Call number: 630.25745264 NOR/Tro. Add to cart (remove)
	54.	Food and nutrition : Facts and figures by Gupta, Kusum Gupta, L Gupta, Abhishek Edition: 5th ed Material type: Text Publication details: NewDelhi Jaypee Brothers 2000 Availability: Items available for loan: Goa University Library (1)Call number: 613.2 GUP/Foo. Add to cart (remove)
	55.	Explorations in the sociology of consumption : Fast food, credit cards and casinos by Ritzer, George Material type: Text Publication details: London Sage Publications 2001 Availability: Items available for loan: Goa University Library (1)Call number: 394.12 RIT/Exp. Add to cart (remove)
	56.	Towards hunger free India : Agenda and Imperatives by Asthana, M Medrano, Pedro Material type: Text Publication details: New Delhi Manohar Publishers 2001 Availability: Items available for loan: Goa University Library (1)Call number: 338.19 AST-MED. Add to cart (remove)
	57.	Global plant genetic resources for insect-resistant crops by Clement, Stephen Quisenberry, Sharron Material type: Text Publication details: Boca Raton CRC Press 1999 Availability: Items available for loan: Goa University Library (1)Call number: 632.96 CLE-QUI. Add to cart (remove)
	58.	Food chemistry by Yadav, Seema Material type: Text Publication details: New Delhi Anmol Publications 1997 Availability: Items available for loan: Goa University Library (1)Call number: 664 YAD/Foo. Add to cart (remove)
	59.	Plant resistance to herbivores and pathogens : Ecology, evolution and genetics by Fritz, Robert Simms, Ellen Material type: Text Publication details: Chicago The University of Chicago Press 1992 Availability: Items available for loan: Goa University Library (1)Call number: 581.29 FRI-SIM. Add to cart (remove)
	60.	Evaluation of certain food additives and contaminants by World Health Organization Series: WHO Technical Report Series Material type: Text Publication details: Geneva World Health Organization 1999 Availability: Items available for loan: Goa University Library (1)Call number: 341.76505 WHO/Eva. Add to cart (remove)

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