Goa University

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1.
Seafood Nutrition : Facts Issues and Marketing of Nutrition in Fish and Shellfish by
Material type: Text Text
Publication details: New York Van Nostrand Reinhold 1985
Availability: Items available for loan: Goa University Library (1)Call number: 641.392 NET/Sea.
2.
Chemistry and Biochemistry of Marine Food Products by
Material type: Text Text
Publication details: Westport AVI Publishing Company 1982
Availability: Items available for loan: Goa University Library (1)Call number: 664.94 MAR/Che.
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