Fat and Cholesterol Reduced Foods : Technologies and Strategies
Series: Advances in Applied Biotechnology Series ; 12Publication details: Houston, Gulf Publishing Company 1991Description: xiii, 308p 23cmISBN:- 0943255155
- 664.6 HAB-Mor
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Goa University Library | 664.6 HAB-Mor (Browse shelf(Opens below)) | Available | 099614 |
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664.1092 AGA/Sug Sugar Industry in India : My Recollections | 664.122 HAA/Alt Alternatives in Industrial Development : Sugarcane Processing in India | 664.3 HIL-WIL The Chemical Constitution of Natural Fats | 664.6 HAB-Mor Fat and Cholesterol Reduced Foods : Technologies and Strategies | 664.64 GOL/Sin Single Cell Protein. | 664.64 TEL-GRA Leaf Protein Concentrates | 664.66 PAT/Tex Textbook of Feed Processing Technology |
Includes Index
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